Endive Seeds – Green Curled Ruffec

Endive Seeds – Green Curled Ruffec

Scientific Name: Cichorium endivia Type: Non-GMO, Heirloom

Overview

Recommended by Utah State University, Endive Seeds – Green Curled Ruffec is a hardy and resilient crop, tolerant of cold and wet weather conditions. It is regarded as an easy-to-grow variety with no major pest or disease concerns, making it a favorite among gardeners.

Growth Characteristics

• Harvest Time: Ready to harvest after approximately 95 days.
• Plant Size: Grows to about 15 inches in height and has a prostrate growth habit.
• Leaf Description: Features large, curled, and deeply cut leaves. The heart of the plant blanches to a creamy white color.

Planting and Care Instructions

• Sowing: Sow seeds directly in the garden after the last frost or start indoors 4-6 weeks before the final frost date. Space seeds 12-18 inches apart for optimal growth.
• Sun Requirements: Prefers full sun but can tolerate partial shade.
• Soil Requirements: Thrives in well-drained, fertile soil with a pH of 6.0-7.0.

Blanching the Heart: To achieve a creamy white heart, tie up the outer leaves 2-3 weeks before harvest. This process helps to blanch the heart by blocking out light.

Watering: Keep the soil consistently moist but not waterlogged to ensure healthy growth.

Fertilization: Apply a balanced, organic fertilizer every 4-6 weeks to support vigorous growth.

Resistance and Hardiness

Green Curled Ruffec Endive is known for its exceptional resistance to cold and wet weather, making it a reliable choice for cooler climates. Its hardy nature ensures a successful harvest even in less-than-ideal conditions.

Nutritional Benefits

Endive is a nutritious addition to your diet, providing vitamins A, C, and K, as well as dietary fiber. Including endive in your meals supports overall health and well-being.

Culinary Uses

Green Curled Ruffec Endive is versatile in the kitchen and can be used in various dishes:

• Salads: Adds a delightful crunch and slightly bitter flavor to salads.
• Stir-Fries: Incorporate into stir-fries for added texture and flavor.
• Soups: Enhances the taste and nutritional value of soups and stews.
• Garnishes: Use as a decorative and flavorful garnish for various dishes.

Historical Significance

Endive has a long history of cultivation and use in European cuisine. It has been cherished for its unique flavor and health benefits, making it a staple in many traditional dishes.

Gardening Tips

Endive is a great companion plant for other vegetables in your garden. It can help deter pests and improve the health of nearby plants. Consider planting it alongside crops such as beans, carrots, and radishes for a thriving garden ecosystem.

Enjoy the many benefits of growing Green Curled Ruffec Endive in your garden, and savor its delicious, nutritious harvests!