Microgreen Seeds – Beet Dark Red

Microgreen Seeds – Beet Dark Red

Microgreen Seeds – Dark Red Beets can be hard to grow, but they are worth it. They have bright colors and strong taste. They take longer to grow than other microgreens. When ready, they add a great look to any dish.

Key Features:

• Advanced Growth: Needs more skill and patience.
• Bright Color: Red stems and green leaves look good in meals.
• Bold Taste: Earthy flavor that goes well in many dishes.

Growing Instructions:

• Soak: Put beet seeds in water for 4-6 hours.
• Sow: Spread seeds over the growing medium.
• Light: Give enough light for growth.
• Water: Keep soil moist but not too wet.
• Harvest: Ready when 2-3 inches tall, in about 12-18 days.

Culinary Uses:

• Salads: Add for color and flavor.
• Garnishes: Use to make dishes look good.
• Smoothies: Blend for nutrition and color.
• Sandwiches: Add for a fresh taste.

Health Benefits:

• Vitamins: Rich in vitamins A, C, and K.
• Antioxidants: Helps fight oxidative stress.
• Digestive Health: Promotes good digestion.

Tips for Success:

• Patience: Takes longer to grow.
• Temperature: Keep it steady and avoid big changes.
• Light: Give enough light for strong growth.