Microgreen Seeds – Arugula

Microgreen Seeds – Slow Bolt Arugula

Slow Bolt Arugula is a popular choice for both microgreens and baby salad greens due to its ease of growth and rapid development. This variety is widely favored for its spicy, peppery flavor, which adds a zesty kick to any dish. As a microgreen, Slow Bolt Arugula grows quickly, making it an excellent option for those looking to enjoy fresh greens in a short amount of time.

Key Features:

• Ease of Growth: Simple to cultivate, ideal for both beginners and experienced gardeners.
• Fast Growth: Rapid development as a microgreen, allowing for quick harvests.
• Peppery Flavor: Known for its distinctive, spicy taste that mellows as the plant matures.
• Versatility: Perfect for microgreens, baby salad greens, and mature leaves.

Growing Instructions:

1. Sowing: Scatter seeds evenly over a prepared growing medium.
2. Light: Ensure seeds receive adequate light to encourage germination.
3. Watering: Keep the soil consistently moist but not waterlogged.
4. Harvesting: Harvest microgreens when they reach 2-3 inches in height; baby greens can be harvested when they are about 4-6 inches tall.

Culinary Uses:

• Microgreens: Add to sandwiches, salads, and as garnishes for a peppery touch.
• Baby Salad Greens: Mix with other greens for a flavorful salad.
• Mature Leaves: Use in cooking to add a slightly milder peppery flavor to dishes.

Slow Bolt Arugula is a versatile and flavorful addition to any garden, providing a quick and easy way to enjoy fresh, spicy greens. Its ability to grow rapidly and adapt to various culinary uses makes it a staple in the world of microgreens and baby salad greens.