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Radish Seeds – Champion

Radish Seeds – Champion

  • Type: Non-GMO, Heirloom
  • Maturity: 25 days
  • Awards: AAS Winner, Recommended by USU

Champion radish seeds produce deep scarlet, globe-shaped roots that are very firm and resist becoming pithy. With a fresh, spicy-sweet flavor, these radishes are perfect for juicing and garnishing. They add a spectacular cherry red color to salads, sandwiches, salsas, relishes, condiments, stir-fries, soups, as well as tacos and tortillas. Whether for your kitchen or garden, Champion radishes are an ideal choice!

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product description

Radish Seeds – Champion

  • Type: Non-GMO, Heirloom
  • Maturity: 25 days
  • Awards: AAS Winner, Recommended by USU

Champion radish seeds produce deep scarlet, globe-shaped roots that are very firm and resist becoming pithy. With a fresh, spicy-sweet flavor, these radishes are perfect for juicing and garnishing. They add a spectacular cherry red color to salads, sandwiches, salsas, relishes, condiments, stir-fries, soups, as well as tacos and tortillas. Whether for your kitchen or garden, Champion radishes are an ideal choice!

Planting Instructions:

  • When to Plant: Sow seeds directly outdoors as soon as the soil can be worked, typically in early spring or late summer.
  • Soil Preparation: Plant seeds in rich, well-drained soil. Add organic matter like compost to improve soil quality.
  • Sowing Depth: Plant seeds about 1/2 inch deep and 1 inch apart.
  • Spacing: Thin seedlings to 2-3 inches apart once they sprout.

Growing Conditions

  • Sunlight: Radishes prefer full sun but can tolerate partial shade.
  • Watering: Keep the soil consistently moist but avoid overwatering to prevent splitting.
  • Temperature: Ideal germination temperatures range from 5 to 25°C (41 to 77°F).

Harvesting

  • When to Harvest: Harvest radishes when they reach 1-2 inches in diameter, usually about 25 days after planting.
  • Storage: Store harvested radishes in a cool, dry place.

Additional Tips

  • Continuous Harvest: For a steady supply, plant new crops every two weeks.
  • Avoid Heat: Most radishes do not tolerate heat well, so avoid planting during the midsummer heat.

Champion Radishes are known for their crisp texture and mild flavor, making them a great addition to salads and other dishes. Happy gardening!

Growing Tips for Beginners and Children

Growing these plants is both easy and enjoyable, making them a perfect choice for beginners and children alike. They thrive in bright sunlight in most climates, but be mindful of extreme temperatures, as they can cause the plants to bolt (flower prematurely) and split.

Vegetables That Grow Well in Zone 3

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